Can you use cottage cheese on pizza?

Absolutely. Cottage cheese melts into a creamy base that pairs perfectly with marinara and toppings. It’s a lighter swap for mozzarella with extra protein.

Why is my cottage cheese pizza bowl watery?

Cottage cheese holds moisture. To fix this, drain it before cooking or bake it instead of microwaving for a firmer texture.

How do you use cottage cheese in recipes?

Use it anywhere you’d add cream, cheese, or yogurt — from smoothies and dips to pancakes and this quick pizza bowl.

How do you remove excess water from cottage cheese?

Strain it through a fine sieve or paper towel for a few minutes. The curds will firm up and give you a thicker, creamier texture.

2-Ingredient Cottage Cheese Pizza Bowl (High-Protein, 5-Minute Lunch!)

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This 2-ingredient cottage cheese pizza bowl delivers all the cozy, cheesy flavor of pizza with none of the guilt. It’s quick, high-protein, and ready in under five minutes — perfect for lunch, dinner, or a post-workout meal.

Author: Sophie Bennett - Top Choice Recipes
Prep Time: 2 minutes
Cook Time: 3 minutes
Total Time: 5 minutes
Yield: 1 serving 1x
Category: High-Protein Snacks
Method: Microwave or Bake
Cuisine: American

Ingredients

Scale

1 cup low-fat cottage cheese (or full-fat for extra creaminess)

¼ cup marinara sauce (low-sugar if preferred)
Optional toppings: shredded mozzarella, fresh basil, oregano, turkey pepperoni, crushed red pepper

Cook Mode Prevent your screen from going dark

Instructions

Prepare the Base
Spread the cottage cheese evenly in a microwave-safe bowl or ramekin.
Add the Sauce
Spoon the marinara sauce over the top and swirl lightly to combine.
Microwave Until Hot
Microwave on high for 2–3 minutes, until the mixture is hot and slightly bubbly around the edges.
Add Optional Toppings
Sprinkle mozzarella or your favorite toppings on top, then microwave for another 30 seconds to melt.
Finish and Serve
Garnish with fresh basil or oregano and enjoy immediately while warm.

Notes

Drain cottage cheese before use for a thicker texture.
For a crispier top, bake at 375°F (190°C) for 10 minutes instead of microwaving.
Pairs perfectly with a side of Cottage Cheese Flatbread Chips or Cottage Cheese Ranch Dip.
Keeps well in the fridge for 2–3 days; reheat before serving.

Nutrition

Serving Size: 1 bowl (approx. 250g)
Calories: 215
Sugar: 6g
Sodium: 590mg
Fat: 6g
Saturated Fat: 3g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 9g
Fiber: 1g
Protein: 30g
Cholesterol: 25mg

Find it online: https://www.topchoicerecipes.com/2-ingredient-cottage-cheese-pizza-bowl/