Name: Comforting Buffalo Chicken Calzone
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 lb chicken breast, cooked and shredded; 1/2 cup buffalo sauce; 1 cup shredded mozzarella cheese; 1/2 cup blue cheese crumbles; 1/2 cup ricotta cheese; 1 package pizza dough; 1 tbsp olive oil; Salt and pepper to taste

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Comfort can be found in every bite of a Comforting Buffalo Chicken Calzone. This recipe emerged during one of those chilly nights when you get that craving for delicious, warm, and spicy treats. Imagine pulling out a beautifully baked calzone, its crispy crust hiding a melty interior of tender chicken, zesty buffalo sauce, gooey cheese, and creamy ricotta. Perfect for a cozy night in, this dish is not just satisfying; it’s a hit with families and friends alike.

Why You’ll Love This Dish

This Buffalo Chicken Calzone stands out for a host of reasons. First and foremost, it combines the comforting elements of pizza with the spicy zing of buffalo chicken, creating a dish that’s both familiar and exciting. Whether you’re navigating a busy week, planning a family dinner, or even just indulging in a night dedicated to comfort food, this recipe fits the bill perfectly.

Imagine gathering with loved ones, everyone eagerly anticipating a bite of those crispy, cheesy pockets of joy. You can even prepare the filling in advance, making it a quick dinner option after a long day. As one home cook shared:

"These calzones took our Friday pizza night to another level! They were a hit with the kids, and the combination of flavors was just perfect."

Preparing Comforting Buffalo Chicken Calzone for a Cozy Night In

This recipe is designed to be straightforward. You’ll start by preparing a spicy yet creamy chicken mixture. Then, you’ll roll out your pizza dough, portion it out, and stuff each piece with the flavorful filling before sealing it up and popping them into the oven. In just about 30 minutes, your kitchen will be filled with comforting aromas, and you’ll be ready to enjoy.

Gather These Items

To tackle this delicious dish, make sure you have the following ingredients on hand:

1 lb chicken breast, cooked and shredded
1/2 cup buffalo sauce
1 cup shredded mozzarella cheese
1/2 cup blue cheese crumbles
1/2 cup ricotta cheese
1 package pizza dough
1 tbsp olive oil
Salt and pepper to taste

When it comes to substitutions, feel free to swap out the buffalo sauce for barbecue sauce if a milder flavor is preferred. Additionally, you can use a mix of your favorite cheeses to personalize this dish exactly to your taste.

Step-by-Step Instructions

Preheat your oven to 450°F (230°C).
In a mixing bowl, combine the shredded chicken with buffalo sauce, mozzarella cheese, blue cheese, and ricotta. Stir until well mixed.
Roll out the pizza dough on a floured surface until thin but not excessively stretched.
Cut the dough into circles or squares. Place a generous scoop of the chicken mixture on one half of each dough piece.
Fold the dough over and gently seal the edges using a fork.
Brush the tops lightly with olive oil and season with salt and pepper.
Bake for 15-20 minutes, or until golden brown and puffed up.
Remove from the oven and serve warm.

These clear and concise steps will help you navigate the cooking process smoothly. With each step, you’ll inch closer to that cozy dinner moment.

Best Ways to Enjoy It

When it comes to serving your calzones, let your creativity shine! Serve these warm calzones with a side of celery sticks and carrot sticks for that classic buffalo chicken experience. A creamy ranch or blue cheese dip on the side would perfectly complement the flavors. Pair them with a crisp salad or spicy fries for a complete meal. Don’t forget a refreshing drink—perhaps a cold craft beer or homemade lemonade to wash it down!

Storage and Reheating Tips

If you find yourself with leftovers (which may be unlikely!), storing them properly is key to maintaining that fresh taste. Allow the calzones to cool completely before placing them in an airtight container. They can be stored in the refrigerator for up to 3 days. For reheating, the oven is your best bet—preheat to 350°F (175°C) and bake for about 10-15 minutes to restore that crispy texture.

Helpful Cooking Tips

To ensure your calzones turn out perfectly every time, here are a few tips:

Don’t overfill the calzones; keep a balance so they seal well and cook through without spilling.
For extra crunch, consider sprinkling some Italian seasoning on top before baking.
Experiment with different cheeses; fresh mozzarella, cheddar, or pepper jack could add a unique twist.

Recipe Variations

If you’re looking to mix things up, here are a few variations:

Add some sautéed vegetables like spinach or bell peppers to the filling for an extra nutritional boost.
For a spicier kick, include jalapeños or hot sauce directly into the stuffing.
If you’re aiming for a healthier twist, try using whole wheat pizza dough and lean turkey instead of chicken for a lighter option.

Frequently Asked Questions

How long does this recipe take to prepare?
Preparation and cooking time combined is around 30-40 minutes, making it perfect for weeknight dinners.

Can I freeze the calzones?
Absolutely! Freeze uncooked calzones in an airtight container; when you’re ready to eat, just bake them directly from the freezer, adding a few extra minutes to the bake time.

What dipping sauces pair well with this dish?
Ranch and blue cheese dressings are classic options, but you can also pair them with a zesty marinara for a new twist.

In summary, this Comforting Buffalo Chicken Calzone combines ease with irresistible flavors, making it a fantastic choice for anyone seeking a satisfying meal that feels both indulgent and heartwarming. So gather your ingredients, roll up your sleeves, and enjoy the simple pleasures of cooking and sharing a delightful meal!