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Air Fryer French Toast Bites

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Crispy on the outside and soft on the inside, these Air Fryer French Toast Bites are a deliciously sweet breakfast perfect for any occasion.

Ingredients

Scale
  • 4 slices of bread
  • 2 eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon cinnamon
  • Maple syrup for serving
  • Powdered sugar for dusting (optional)

Instructions

  1. Begin by cutting the bread into bite-sized pieces.
  2. In a mixing bowl, whisk together the eggs, milk, vanilla extract, and cinnamon until well combined.
  3. Dip each piece of bread into the egg mixture, ensuring they’re nicely coated.
  4. Preheat your air fryer to 350°F (175°C).
  5. Place the coated bread pieces in the air fryer basket in a single layer. Avoid overcrowding for the best results.
  6. Air fry for 5-7 minutes or until the bites are golden brown and crispy.
  7. Serve warm, drizzled with maple syrup and a sprinkle of powdered sugar, if desired.

Notes

For a twist, consider adding chocolate chips or using different types of bread. Store leftovers in an airtight container for up to 3 days.

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