Avocado Lime Ranch Dressing
A tangy, herby, and creamy dressing that brightens up any dish with its fresh avocado and lime flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3/4 cup plain Greek yogurt
- 1/4 cup mayo
- 1/4 cup fresh cilantro
- 1/2 small avocado (cut into chunks)
- 1 tablespoon lime juice
- zest of 1 lime
- 2 teaspoons red wine vinegar
- 1 teaspoon garlic (minced)
- 1 teaspoon dijon mustard
- 1 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon kosher salt (more to taste)
- 1/8 teaspoon ground black pepper
Instructions
- Add all ingredients to a small food processor or blender.
- Blend on high for 1–2 minutes, until completely smooth and creamy. Stop and scrape down the sides if needed.
- Taste and adjust seasoning with more salt, lime, or cilantro if desired.
- Serve immediately, or chill to let flavors meld.
Notes
For a thicker dip, blend less; for a pourable dressing, thin with a splash of water, milk, or extra lime juice. Store in the fridge for up to 3–4 days.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://www.topchoicerecipes.com/avocado-lime-ranch-dressing/