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Baked Boneless Chicken Breasts

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A quick, healthy, and budget-friendly recipe for perfectly baked boneless chicken breasts, seasoned to perfection for a juicy meal.

Ingredients

Scale
  • 4 boneless chicken breasts
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp paprika
  • Fresh herbs (optional)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Mix together the olive oil, salt, pepper, garlic powder, onion powder, and paprika until well combined.
  3. Rub this spice mixture evenly over each boneless chicken breast, ensuring every piece is coated.
  4. Arrange the seasoned chicken in a baking dish. Bake for 25-30 minutes, or until the chicken is fully cooked and the juices run clear.
  5. Allow the chicken to rest for a few minutes before slicing. Serve with fresh herbs if desired.

Notes

Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C) for perfect doneness.

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