Baked Chicken Parmesan
Baked Chicken Parmesan combines juicy chicken, crunchy breadcrumbs, rich marinara sauce, and gooey melted cheese for a comforting and delicious dish.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil spray
Instructions
- Preheat your oven to 400°F (200°C).
- Mix together the breadcrumbs, Parmesan cheese, garlic powder, Italian seasoning, salt, and pepper until well combined.
- Coat each chicken breast thoroughly in the breadcrumb mixture.
- Place the coated chicken on a baking sheet lined with parchment paper.
- Lightly spray the chicken with olive oil spray.
- Bake in the oven for 20-25 minutes, or until cooked through and golden brown.
- Remove from the oven and spoon marinara sauce over each piece.
- Sprinkle mozzarella cheese atop each chicken breast.
- Return the chicken to the oven and bake for an additional 5-7 minutes until the cheese is melted and bubbling.
- Serve hot and enjoy!
Notes
You can experiment with different breadcrumbs or sauces for variations in flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 80mg
Find it online: https://www.topchoicerecipes.com/baked-chicken-parmesan-5/