Bang Bang Chicken Bowls
A delightful fusion of tender chicken, jasmine rice, and fresh veggies, drizzled with a creamy, spicy sauce.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Asian Fusion
- Diet: None
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups jasmine rice
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha sauce
- 1 tablespoon soy sauce
- 1 tablespoon lime juice
- 1 cup mixed fresh veggies (like bell peppers, cucumbers, and carrots)
- Salt and pepper to taste
- Green onions for garnish
Instructions
- Cook the jasmine rice according to the package instructions until fluffy.
- Meanwhile, mix mayonnaise, Sriracha, soy sauce, lime juice, salt, and pepper in a bowl until creamy.
- Heat a skillet over medium heat, add the diced chicken, season with salt and pepper, and cook for about 5-7 minutes until browned and cooked through.
- Assemble the bowls: place jasmine rice at the bottom, top with cooked chicken and a variety of fresh veggies.
- Drizzle with spicy mayo and garnish with sliced green onions. Serve immediately.
Notes
Consider using Greek yogurt as a lighter mayo alternative. Adjust Sriracha to fit your spice preference.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://www.topchoicerecipes.com/bang-bang-chicken-bowl/