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Best Chicken Parmesan

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A comforting Italian-American classic featuring crispy chicken topped with marinara and melted cheese served over spaghetti.

Ingredients

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  • 2 large chicken breasts (sliced thinly in half)
  • 2 large eggs
  • 1/2 cup buttermilk
  • 1/2 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 3/4 cup flour
  • 1/4 cup cornstarch
  • 1 tablespoon kosher salt
  • 1/2 teaspoon pepper
  • 2 teaspoons oregano
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon cayenne pepper
  • 1 & 1/2 cups Panko bread crumbs
  • 1 inch of vegetable oil (or any high smoke point oil)
  • 1 (24-oz) jar good quality marinara sauce
  • 1 (14-oz can) petite diced tomatoes
  • 1 teaspoon kosher salt
  • 2 teaspoons oregano
  • 1/2 teaspoon garlic powder
  • 1 teaspoon dried basil
  • 2–4 tablespoons fresh basil (chopped, optional)
  • Large pot of water
  • 1 tablespoon salt
  • 12 ounces spaghetti or other long pasta
  • 1/4 cup parmesan cheese (shredded)
  • 1/2 cup mozzarella cheese (shredded)

Instructions

  1. Prepare the chicken by slicing each breast in half horizontally to create thin cutlets.
  2. Season the chicken with garlic powder, salt, and pepper, rubbing it into all edges for maximum flavor.
  3. Marinate the chicken in a mixture of eggs and buttermilk for 15-30 minutes.
  4. Set up a dredging station with a mix of seasoned flour and Panko breadcrumbs.
  5. Heat the vegetable oil in a skillet over medium heat until it reaches 400°F.
  6. Coat the chicken by dipping it into the egg mixture, then the seasoned flour, and finally with the Panko breadcrumbs.
  7. Fry the chicken for about 2 minutes per side until golden brown and crispy.
  8. Prepare the marinara sauce in a medium pot and heat until bubbling.
  9. Cook the spaghetti in a large pot of salted water according to package directions.
  10. Broil the fried chicken topped with marinara sauce and shredded mozzarella until the cheese is bubbly and slightly browned.
  11. Serve the crispy chicken over the spaghetti and garnish with fresh basil.

Notes

Serve hot with a side salad or garlic bread for a complete meal. Avoid reheating in the microwave to keep the chicken crispy.

Nutrition

Find it online: https://www.topchoicerecipes.com/best-chicken-parm-recipe/