Breakfast Biscuit Bombs
Delightful fusion of flaky buttermilk biscuits filled with savory sausage, scrambled eggs, and melted cheese.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 1 package buttermilk biscuits
- 1 pound sausage
- 4 eggs
- 1 cup cheese
Instructions
- Preheat your air fryer to 375°F (190°C).
- Cook the sausage in a skillet over medium heat until browned, breaking it into small pieces.
- Scramble the eggs in a bowl until just set, then remove from heat.
- Roll out the buttermilk biscuits and flatten them slightly.
- Spoon the sausage, scrambled eggs, and cheese onto the center of each biscuit.
- Fold the biscuits over the filling and pinch the edges to seal.
- Place the filled biscuits in the air fryer basket, ensuring they are not touching.
- Air fry for 10-12 minutes, or until golden brown.
- Serve warm and enjoy!
Notes
Make sure not to overfill the biscuits to avoid bursting. You can substitute sausage with turkey or veggie options for lighter alternatives.
Nutrition
- Serving Size: 1 biscuit
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 120mg
Find it online: https://www.topchoicerecipes.com/breakfast-biscuit-bombs/