Breakfast Toaster Quesadilla
A delightful and quick breakfast option featuring scrambled eggs, gooey cheese, and optional crispy bacon or sausage wrapped in crispy tortillas.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Skillet Cooking
- Cuisine: Mexican
- Diet: Vegetarian (optional)
Ingredients
Scale
- 2 flour tortillas
- 2 eggs
- 1/2 cup shredded cheese (cheddar or your choice)
- 1/4 cup cooked sausage or bacon (optional)
- Salt and pepper to taste
- Salsa or hot sauce (for serving)
Instructions
- Start by heating a skillet over medium heat.
- Scramble the eggs in the skillet until fully cooked, seasoning with salt and pepper to taste.
- Place one tortilla in the skillet, then layer it with scrambled eggs, cheese, and any optional sausage or bacon.
- Top with the second tortilla, cooking for about 2-3 minutes, or until golden brown.
- Carefully flip the quesadilla with a spatula and cook the other side until brown and the cheese is melted.
- Remove from the skillet, slice into quarters, and enjoy with salsa or hot sauce.
Notes
To enhance crispiness, lightly spray tortillas with cooking oil before toasting. You can replace eggs with egg whites for a lighter version or add diced vegetables for extra nutrition.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 200mg
Find it online: https://www.topchoicerecipes.com/breakfast-toaster-quesadilla/