Buffalo Chicken Pizza
A quick and flavorful Buffalo Chicken Pizza that’s perfect for game day or busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup sliced red onions
- 1/4 cup banana peppers
- 1/4 cup ranch dressing (optional)
- Fresh cilantro for garnish (optional)
Instructions
- Preheat the oven as directed on your pre-made crust packaging.
- In a medium bowl, combine the shredded chicken and buffalo sauce.
- Spread the sauced chicken evenly across the pizza crust.
- Sprinkle shredded mozzarella over the chicken.
- Scatter sliced red onions and banana peppers on top.
- Bake according to crust instructions until the cheese is melted and bubbly.
- Remove from oven, drizzle with ranch if using, and garnish with fresh cilantro.
- Let the pizza rest for a minute, slice, and serve hot.
Notes
Use rotisserie or leftover roasted chicken for best texture. Mix buffalo sauce with melted butter for a milder flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg
Find it online: https://www.topchoicerecipes.com/buffalo-chicken-pizza-2/