Classic Croissant Hot Dogs
Flaky, buttery croissants embrace savory hot dogs in this delightful dish perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: French
- Diet: Non-Vegetarian
Ingredients
- Croissants
- Hot dogs
- Mustard
- Ketchup
- Cheese (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Carefully cut each croissant in half lengthwise.
- Place a hot dog snugly on each croissant half.
- Drizzle mustard, ketchup, or sprinkle cheese on top according to your taste.
- Gently roll the croissants around the hot dogs, ensuring they are well wrapped.
- Arrange the croissant hot dogs on a baking sheet lined with parchment paper for easy cleanup.
- Bake in the oven for 12-15 minutes, or until the croissants are golden brown and flaky.
- Serve warm and enjoy!
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. To reheat, pop in the oven until warmed through.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://www.topchoicerecipes.com/classic-croissant-hot-dogs/