Cottage Cheese and Banana Toast
A delightful breakfast or snack that combines creamy cottage cheese and sweet banana on crispy wholegrain toast.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 slices wholegrain bread
- 1/2 cup cottage cheese
- 1 banana
- 1 tablespoon honey
- 1 tablespoon chia seeds
Instructions
- Toast the wholegrain bread until it’s golden brown and crisp.
- Spread a generous amount of cottage cheese over the warm toast.
- Slice the banana and arrange the pieces on top of the cottage cheese.
- Drizzle honey over the banana slices for a touch of sweetness.
- Finally, sprinkle chia seeds on top before serving.
Notes
For a creamier texture, opt for whipped cottage cheese. Adjust the honey drizzle based on your sweetness preference.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 14g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 5g
- Protein: 10g
- Cholesterol: 10mg
Find it online: https://www.topchoicerecipes.com/cottage-cheese-banana-toast/