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Effortless Texas Roadhouse Butter Chicken

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A quick and flavorful butter chicken dish that’s perfect for weeknight dinners and family gatherings.

Ingredients

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  • 4 pieces skinless boneless chicken breasts or thighs
  • 4 cloves garlic, minced
  • 1 cup chicken stock
  • 4 tablespoons butter, divided
  • 1 teaspoon dried parsley
  • 1 pinch salt
  • 1 pinch freshly ground black pepper
  • 2 tablespoons honey
  • 1 teaspoon paprika
  • Caramelized onions (for garnish, if desired)
  • Shredded Monterey Jack or cheddar cheese (optional topping)

Instructions

  1. Season the chicken with salt, black pepper, and paprika and set aside.
  2. In a large skillet over medium heat, melt 2 tablespoons of butter and sauté garlic until fragrant, about 1 minute.
  3. Add chicken stock and honey, stirring to combine, then let simmer for a few minutes.
  4. Add the seasoned chicken to the skillet and cook for about 6-7 minutes on each side until golden and cooked through, drizzling with sauce.
  5. Stir in dried parsley and optionally top with caramelized onions and cheese before serving warm.

Notes

For a vegetarian option, substitute chicken with firm tofu or legumes. This dish pairs well with rice or mashed potatoes.

Nutrition

Find it online: https://www.topchoicerecipes.com/effortless-texas-roadhouse-butter-chicken/