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Garlic Butter Chicken

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A soul-satisfying one-pot meal featuring tender chicken, potatoes, and carrots in a rich garlic butter sauce, perfect for busy weeknights.

Ingredients

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  • 2 lbs boneless, skinless chicken breasts or thighs
  • 1.5 lbs baby red potatoes, quartered
  • 1 lb whole carrots, peeled and cut into chunks
  • 6 cloves garlic, minced
  • 1/2 cup (1 stick) unsalted butter, melted
  • 1 tbsp Italian seasoning
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tbsp chopped parsley (optional, for garnish)
  • 1/2 cup chicken broth

Instructions

  1. Prep the Ingredients: Toss the chicken, potatoes, and carrots into your slow cooker.
  2. Mix the Garlic Butter Sauce: In a mixing bowl, whisk together the melted butter, minced garlic, Italian seasoning, salt, pepper, and chicken broth.
  3. Pour and Coat: Drizzle the garlic butter mixture over the ingredients in the slow cooker. Gently stir to ensure everything is well-coated.
  4. Set It and Forget It: Cover your slow cooker. Cook on LOW for 6-7 hours or HIGH for 3-4 hours.
  5. Finish and Serve: Once cooked, garnish with fresh parsley if desired. Plate it up and relish this hearty meal with your loved ones.

Notes

For added flavor, consider searing the chicken before adding it to the slow cooker. Customize seasoning to your taste with herbs like rosemary or thyme.

Nutrition

Find it online: https://www.topchoicerecipes.com/garlic-butter-chicken/