Garlic Herb Chicken Breast
A quick and easy recipe for flavorful garlic herb chicken breast that’s perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Paleo
Ingredients
Scale
- 4 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Mix olive oil, minced garlic, oregano, thyme, rosemary, salt, and pepper in a large bowl.
- Coat your chicken: Add the chicken breasts into the bowl, making sure they are well-coated with the herb mixture.
- Sear the chicken: In a large oven-safe skillet, heat over medium-high heat and sear the chicken for 3-4 minutes on each side until a golden-brown crust forms.
- Bake: Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through (an internal temperature of 165°F/75°C).
- Garnish and serve: Once done, remove from the oven, garnish with fresh herbs if desired, and serve alongside your favorite sides.
Notes
For the best texture, reheat in the oven after storing leftovers.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 120mg
Find it online: https://www.topchoicerecipes.com/garlic-herb-chicken-breast/