Garlic Parmesan Chicken
A quick and delicious Garlic Parmesan Chicken recipe that combines tender chicken breasts with rich Parmesan and aromatic garlic for a comforting meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup Parmesan cheese, shredded
- 1/4 cup white wine (or chicken broth)
- 4 cloves garlic, minced
- 2 tbsp olive oil
- 1 tsp Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, heat the olive oil and add the minced garlic. Cook for about 1 minute until fragrant.
- Season the chicken breasts with salt, pepper, and Italian seasoning.
- Place the chicken in the skillet and sear each side until golden brown, about 4-5 minutes.
- Carefully pour the white wine into the skillet, then sprinkle the shredded Parmesan cheese over the chicken.
- Transfer the entire skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is fully cooked.
- Before serving, garnish with fresh parsley.
Notes
Ensure the chicken is at room temperature before seasoning for even cooking. Freshly grated Parmesan melts better than pre-shredded.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 1g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 50g
- Cholesterol: 120mg
Find it online: https://www.topchoicerecipes.com/garlic-parmesan-chicken/