Greek Yogurt Breakfast Bowl
A creamy and refreshing Greek Yogurt Breakfast Bowl that’s quick to prepare, perfect for busy mornings, and packed with nutrition.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Healthy, Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1 banana, sliced
- 1/2 cup granola
- 1/2 cup mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey
- Chia seeds (optional)
- Nuts (optional)
Instructions
- In a bowl, place the Greek yogurt as your base.
- Top it generously with the sliced banana, mixed berries, and granola.
- Drizzle honey over the top to add a touch of sweetness.
- For extra crunch and nutrition, sprinkle chia seeds or nuts on top if desired.
- Serve immediately and enjoy your healthy breakfast!
Notes
Choose high-quality Greek yogurt for a creamier texture. Store yogurt and toppings separately for up to 2 days for optimal freshness.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 5mg
Find it online: https://www.topchoicerecipes.com/greek-yogurt-breakfast-bowl/