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High Protein Edible Cookie Dough

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A delicious and nutritious edible cookie dough that satisfies sweet cravings while being high in protein.

Ingredients

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  • 1 cup almond flour
  • 1/4 cup protein powder (optional)
  • 1/4 cup maple syrup or honey
  • 1/4 cup almond butter or peanut butter
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/4 cup chocolate chips or sprinkles

Instructions

  1. In a mixing bowl, whisk together the almond flour, protein powder (if using), and salt until evenly combined.
  2. Add the maple syrup, almond butter, and vanilla extract. Mix until a dough forms, ensuring everything is incorporated well.
  3. Gently fold in the chocolate chips or sprinkles for added sweetness and texture.
  4. If the dough is too crumbly, adjust the consistency by adding a little water or more almond flour as needed.
  5. Enjoy your cookie dough immediately or seal it in an airtight container in the refrigerator for a tasty treat later.

Notes

Adjust the sweetness with maple syrup or honey according to taste. For a vegan version, replace honey with agave nectar.

Nutrition