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Honey Garlic Chicken Breasts

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A quick and flavorful dish featuring chicken breasts marinated in a sweet and savory honey garlic sauce.

Ingredients

Scale
  • 4 chicken breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. In a bowl, mix together honey, soy sauce, minced garlic, olive oil, salt, and pepper to create a flavorful marinade.
  2. Place the chicken breasts in a shallow dish, pouring the marinade over them. Make sure they are well-coated.
  3. Allow the chicken to marinate for at least 30 minutes.
  4. Preheat your grill or skillet over medium-high heat.
  5. Cook the chicken breasts for about 6-7 minutes on each side until golden brown and the internal temperature reaches 165°F (75°C).
  6. Remove from heat, garnish with chopped green onions, and serve with rice or vegetables.

Notes

For a variation, substitute honey with maple syrup or use low-sodium soy sauce. This recipe can also be adapted for pork, tofu, or shrimp.

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