Print

Keto Garlic Parmesan Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A flavorful and juicy Keto Garlic Parmesan Chicken that’s easy to prepare and perfect for low-carb diets.

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup grated Parmesan cheese
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Low-carb vegetables for serving (e.g., broccoli, zucchini)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a mixing bowl, stir together the grated Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper until well-mixed.
  3. Coat each chicken breast evenly with olive oil.
  4. Press each chicken breast into the cheese mixture, making sure they are thoroughly coated on both sides.
  5. Place the coated chicken breasts in a greased baking dish, arranging them so they’re not touching.
  6. Bake for 25-30 minutes or until the chicken is cooked through and the cheese is golden and bubbly.
  7. Serve hot with your favorite low-carb vegetables.

Notes

For added flavor, let the chicken marinate in the olive oil and seasoning for 30 minutes before coating.

Nutrition