Lazy Biscuits & Gravy Breakfast Casserole
A cozy and comforting breakfast casserole featuring ground pork sausage, creamy gravy, and flaky biscuits.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground pork sausage
- 2 (2.75oz) packets of gravy mix
- 1–2 (16.3oz) cans refrigerated homestyle biscuits
Instructions
- Preheat your oven to 350°F.
- Chop and brown the sausage over medium heat until it crumbles.
- Remove any excess grease from the pan.
- Prepare the gravy packets according to the instructions.
- Combine the cooked sausage with the prepared gravy in a casserole dish.
- Cut the biscuits into quarters and scatter them on top of the sausage and gravy mixture.
- Bake for 20 minutes, or until the biscuits turn golden brown.
- Serve warm and enjoy!
Notes
Feel free to swap out the pork sausage for turkey sausage or a meat substitute for a lighter dish. For extra flavor, consider adding shredded cheese or sautéed veggies.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg