Malibu Chicken
A delightful dish of succulent chicken breasts layered with ham and Swiss cheese, all coated in crispy breadcrumbs.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 Chicken breasts
- 4 slices Ham
- 4 slices Swiss cheese
- 1 cup Bread crumbs
- 1 Egg
- 2 tbsp Honey mustard sauce
- Salt, to taste
- Pepper, to taste
- Olive oil or butter, for frying
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken breasts generously with salt and pepper.
- In a bowl, beat the egg. Dip each chicken breast into the egg, then coat thoroughly with breadcrumbs.
- Heat a skillet on medium, adding olive oil or butter. Once hot, place the coated chicken in the skillet and cook until golden brown, about 3-4 minutes per side.
- Transfer the cooked chicken to a baking sheet. Layer each piece with ham and Swiss cheese.
- Drizzle honey mustard sauce over the top generously.
- Bake for 15-20 minutes until the cheese is melted and bubbly.
- Serve hot and enjoy your Malibu Chicken!
Notes
Feel free to substitute ingredients, such as using mozzarella for Swiss cheese or turkey ham for a leaner alternative.
Nutrition
- Serving Size: 1 piece
- Calories: 400
- Sugar: 5g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Find it online: https://www.topchoicerecipes.com/malibu-chicken-recipe/