Maple Glazed Chicken Thighs
Deliciously sweet and savory maple glazed chicken thighs, perfect for weeknight dinners or casual gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: N/A
Ingredients
Scale
- 4 chicken thighs
- 1/2 cup maple syrup
- 2 tablespoons soy sauce
- 1 tablespoon Dijon mustard
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, combine the maple syrup, soy sauce, Dijon mustard, garlic powder, salt, and pepper to create the glaze.
- Coat the chicken thighs thoroughly in the maple glaze.
- Place the glazed chicken thighs in a baking dish, ensuring they aren’t overcrowded.
- Bake in the preheated oven for 25-30 minutes until golden brown and the internal temperature reaches 165°F (75°C).
- Serve and enjoy, garnished with parsley if desired.
Notes
For extra flavor, marinate the chicken in the glaze for an hour or overnight. If the glaze is too thick, add a splash of water to thin it out.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 15g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://www.topchoicerecipes.com/maple-glazed-chicken-thighs/