Pineapple Cowboy Candy
Pineapple Cowboy Candy is a sweet and spicy condiment that’s perfect for enhancing snacks and meals.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 cups 1x
- Category: Condiment
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup canned sweet peppers
- 1 cup pineapple juice
- 1 cup sugar
- 1/4 cup apple cider vinegar
- 1/2 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
Instructions
- In a saucepan, combine pineapple juice, sugar, apple cider vinegar, cayenne pepper, garlic powder, onion powder, and salt.
- Heat the mixture over medium heat, stirring until the sugar dissolves.
- Add the canned sweet peppers to the saucepan and reduce the heat to low.
- Simmer for about 5-10 minutes to meld flavors.
- Remove from heat and allow to cool to room temperature.
- Transfer Cowboy Candy into jars and refrigerate until ready to enjoy.
Notes
For variations, consider using fresh peppers or different fruit juices. Store in airtight jars for up to two weeks.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 50
- Sugar: 12g
- Sodium: 100mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://www.topchoicerecipes.com/pineapple-cowboy-candy/