Protein Oatmeal Cookies
Delicious and healthy protein-packed oatmeal cookies, perfect for a snack or breakfast on-the-go.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup peanut butter
- 1/4 cup flaxseed meal
- 1/2 teaspoon cinnamon
- 1/4 cup maple syrup or agave
- 1/4 cup water
- 1/2 cup optional mix-ins (chocolate chips, dried fruit, nuts)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine the rolled oats, peanut butter, flaxseed meal, and cinnamon in a large bowl.
- Add the maple syrup and water, mixing everything until well combined.
- Stir in any optional mix-ins of your choice for extra flavor, if desired.
- Spoon the mixture onto the prepared baking sheet, flattening them slightly for uniform baking.
- Bake for 10-12 minutes or until the edges are golden brown.
- Allow the cookies to cool before enjoying them!
Notes
Store cookies in an airtight container at room temperature for up to a week, or refrigerate for up to two weeks. They freeze well for up to three months.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://www.topchoicerecipes.com/protein-oatmeal-cookies-2/