Sausage Gravy Breakfast Pizza
An irresistible dish that combines hearty breakfast flavors with the fun of pizza, perfect for brunch or a cozy meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pizza crust
- 1 pound breakfast sausage
- 2 tablespoons all-purpose flour
- 2 cups milk
- 1 teaspoon black pepper
- 1 cup shredded cheese (cheddar or your favorite)
- 1/4 cup chopped green onions (optional)
Instructions
- Preheat your oven according to the instructions for your pizza crust.
- Brown the breakfast sausage over medium heat until fully cooked.
- Stir in the flour, cooking for 1-2 minutes to create a roux.
- Gradually whisk in the milk, stirring until thickened and bubbly.
- Add the black pepper to the gravy, adjusting to taste.
- Spread the sausage gravy over the pizza crust.
- Sprinkle the shredded cheese on top, adding green onions if desired.
- Bake according to crust instructions, around 12-15 minutes, until cheese is melted and bubbly.
- Slice it up, serve hot, and enjoy!
Notes
Feel free to customize the recipe with your favorite cheese or sausage.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 3g
- Sodium: 700mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 80mg
Find it online: https://www.topchoicerecipes.com/sausage-gravy-breakfast-pizza/