Slow Cooker Chicken and Gravy
A comforting dish of tender chicken cooked in savory gravy, perfect for weeknight dinners or special occasions.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2½ pounds boneless, skinless chicken breasts
- 1 packet gravy mix
- 1 cup water or chicken broth
- Salt and pepper to taste
- Mashed potatoes or rice for serving
Instructions
- Begin by placing the thawed chicken breasts in the slow cooker.
- In a separate bowl, combine the gravy mix with water or chicken broth. Pour this mixture over the chicken in the slow cooker.
- Season the chicken with salt and pepper to taste.
- Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
- Serve the fragrant chicken and rich gravy over a comforting bed of mashed potatoes or rice.
Notes
Feel free to swap the chicken for another protein or try a different gravy mix for variation.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 700mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 100mg
Find it online: https://www.topchoicerecipes.com/slow-cooker-chicken-and-gravy/