Slow Cooker Chicken Breasts
This easy slow cooker recipe transforms simple ingredients into tender, flavorful chicken that’s perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 240 minutes
- Total Time: 250 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup chicken broth
Instructions
- Rub chicken breasts with olive oil until coated.
- Season with garlic powder, onion powder, paprika, salt, and pepper.
- Transfer chicken to the slow cooker and pour chicken broth over the top.
- Cover and cook on low for 6-7 hours, or on high for 3-4 hours.
- Once cooked, shred chicken with two forks and serve.
Notes
Store leftovers in an airtight container in the fridge for up to 3-4 days, or freeze for up to 3 months.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 700mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 55g
- Cholesterol: 125mg
Find it online: https://www.topchoicerecipes.com/slow-cooker-chicken-breasts/