Tater Tot Breakfast Bowl
A delightful and comforting breakfast bowl featuring crispy tater tots, bacon, scrambled eggs, and cheddar cheese, topped with green onions.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking and frying
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 bag Frozen Tater Tots
- 6 slices Bacon
- 4 large Eggs
- 1 cup Cheddar Cheese
- 2 stalks Green Onions
- 1 bottle Hot Sauce (optional)
Instructions
- Preheat your oven and bake the frozen tater tots according to the package directions until they’re golden and crispy.
- While the tots crisp up, cook your bacon in a pan until it’s crispy.
- In the same skillet, scramble the eggs to your desired doneness.
- Once everything is cooked, start layering your breakfast bowls with a generous helping of tater tots at the bottom.
- Sprinkle shredded cheese over your tater tots while they’re hot, followed by crumbled bacon.
- Chop up green onions and sprinkle over the top.
- Serve immediately, with a drizzle of hot sauce if desired.
Notes
For extra crunch, bake the tater tots a bit longer, but watch them closely. Feel free to substitute the bacon with sautéed mushrooms or another vegetarian option.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 220mg
Find it online: https://www.topchoicerecipes.com/tater-tot-breakfast-bowl/