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Tropical Green Smoothie Bowl

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A refreshing and nutritious smoothie bowl packed with tropical flavors, perfect for breakfast or a snack.

Ingredients

Scale
  • 1 cup frozen mango chunks
  • 0.5 cup frozen banana
  • 1 cup fresh spinach
  • 0.5 cup coconut milk (or other plant-based milk)
  • 1 scoop vanilla protein powder (optional)
  • Sliced kiwi
  • Shredded coconut
  • Granola
  • Chia seeds

Instructions

  1. Add the frozen mango chunks, frozen banana, fresh spinach, and coconut milk to your blender.
  2. If you’re using protein powder, toss that in too.
  3. Blend everything until the mixture is smooth and creamy. If it feels too thick, just add a splash of coconut milk to reach your desired consistency.
  4. Pour the smoothie into a bowl.
  5. Get creative with your toppings! Add sliced kiwi, a sprinkle of shredded coconut, a handful of granola, and a dash of chia seeds.
  6. Serve it up immediately and enjoy your tropical getaway in a bowl!

Notes

Feel free to customize with different fruits and toppings based on your preferences.

Nutrition