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Chia Pudding

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A creamy and versatile chia pudding that offers a nutritious start to your day, customizable with your favorite toppings.

Ingredients

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  • 1/4 cup chia seeds
  • 1 cup almond milk (or any milk of choice)
  • 1 tablespoon maple syrup (optional)
  • 1/2 teaspoon vanilla extract
  • Fruit and toppings of choice (e.g., berries, nuts, coconut)

Instructions

  1. Combine the chia seeds, almond milk, maple syrup, and vanilla extract in a mixing bowl.
  2. Stir everything well to ensure there are no clumps.
  3. Cover the bowl and refrigerate for at least 120 minutes, or overnight for the best thickness.
  4. Top with your favorite fruits and nuts when ready to serve!

Notes

For optimal thickness, allow the pudding to sit overnight. This dish is also a great way for kids to get involved in the kitchen by choosing their own toppings.

Nutrition