Easy Healthy Breakfast Recipes
Quick and nutritious breakfast bowls featuring eggs, whole grain bread, and fresh fruits.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 Eggs
- 4 slices Whole grain bread
- Fresh fruits (bananas, berries, etc.)
- 1 cup Greek yogurt
- 1 cup Spinach
- 1 cup Rolled oats
- 2 cups Almond milk
- 2 tbsp Honey
- 2 tbsp Nut butter
- 2 tbsp Chia seeds
Instructions
- Gather your ingredients. Wash, peel, or chop as needed to prepare.
- Cook the eggs. Scramble or fry the eggs until they reach your preferred doneness.
- Prepare the oatmeal. Bring the almond milk to a gentle simmer, then stir in the rolled oats and cook until creamy.
- Assemble your meal. Top your egg dishes and oatmeal with fresh fruits, a dollop of Greek yogurt, or a sprinkle of chia seeds.
- Enjoy warm. Savor the harmonious blend of flavors that come together beautifully.
Notes
Feel free to swap out ingredients, like using avocado instead of nut butter.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 20g
- Cholesterol: 370mg
Find it online: https://www.topchoicerecipes.com/easy-healthy-breakfast-recipes/